The Brilliant 2-Ingredient Cake Trick Every Baker Needs Up Their Sleeve
Coarsely chop some bittersweet chocolate and place in a medium bowl. Bittersweet is my go-to because it makes for a rich, not ...
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I Don't Frost My Cakes, I Rely on This Brilliant 2-Ingredient Trick Instead
I can whip up a "frosting" in less than five minutes with two ingredients I always keep in my pantry. (It's important to note that I tend to pull this move out for "naked" cakes, but you can ...
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2-Ingredient vs. 5 Ingredient vs. 15 Ingredient Chocolate Cake
Everyone loves a good and delicious chocolate cake, but which cake is the most delicious? Chocolate cake from 2 ingredients? Maybe a simple chocolate cake with just 5 ingredients? Or perhaps the most ...
AOL1y
Kentucky Jam Cake
Day 1: In a small bowl, combine the raisins and pineapple (with juice). Cover and refrigerate overnight. Day 2: Preheat the oven to 350°F. Butter and flour two 9-inch round cake pans (or use ...
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I Don’t Frost My Cakes, I Rely on This Brilliant 2-Ingredient Trick Instead
With just chocolate and heavy cream, I can whip up a “frosting” in less than five minutes with two ingredients I always keep in my pantry. (It’s important to note that I tend to pull this move out for ...