Everyone has a favorite Thanksgiving side. Mine is stuffing! It might be the most carb heavy side of all, but it’s so savory ...

Apples and raisins elevate any basic stuffing recipe. Whether you’re using a boxed stuffing mix, homemade brioche croutons, ...

Get Recipe: Thanksgiving Stuffing with Sausage and Apples Contributor Summer Miller says, "Give me a plate filled with toasty ...

Stir the apples, stuffing, croutons, sage and egg in a large bowl. Add the sausage mixture and mix lightly. Spray a 3-quart shallow baking dish with the cooking spray. Spoon the stuffing mixture ...

Put the sausage meat ... Bake the stuffing balls for 20-25 minutes or until cooked through. There is no end of flavour variations. You can fry a small apple, peeled, cored and finely chopped ...

butter and sage and swap the sausage meat for 1 large free-range egg. Mix and shape as above. It will make about half the amount of stuffing and cook in 25 minutes. To reduce the fat content use ...

Elevate your dinner with these Apple and Sage Stuffed Pork Chops! Juicy pork chops are filled with a delicious stuffing of apples, fresh sage, and breadcrumbs, creating a mouthwatering blend of ...