Add Yahoo as a preferred source to see more of our stories on Google. Cooking over charcoal undoubtedly gives food an irresistible smokey, charred flavor. Plus, charcoal grills tend to be more ...

Let's just start with the fact that I get it. My parents were heavily reliant on lighter fluid to fire up the charcoal, and there is a good chance that yours were, too. But now that I learned a thing ...