It's sweet, a little salty, and full of toasty, caramelized flavor.

I first saw it on my feed in the beginning of August: a thick, brick-like chocolate bar filled with a pistachio-green substance that both looked gooey and sounded crunchy whenever someone took a bite.

Dark chocolate: It’s a sweet treat all of us can get behind. Its rich flavor and melty, luxurious texture have us coming back for bite after bite whenever we’re craving healthy chocolate and a ...

Some flavor crazes flirt with us and fade. Others stay and make themselves at home. It’s too soon to tell for sure, but the Dubai chocolate movement seems to have put down roots and is spreading at a ...