Easy Cheesy Beef Noodle Casserole is a comforting dish with ground beef ... such as bell peppers, onions, or mushrooms. Chop them into small pieces so they cook evenly. If you have leftovers, place ...

This version of beef noodle casserole combines a shelf-stable favorite—cream of mushroom soup—along with tomato sauce, lots ...

Heat the oil in a large flameproof casserole and add the beef. Fry until browned on all ... Meanwhile, soak the mushrooms in a bowl in 300ml/½ pint boiling water until softened.

When the noodles are ready, stir the beef back into the pot. Taste and adjust the seasoning, then sprinkle the fontina evenly over the top of the casserole and return to the oven. Continue cooking ...

just replace the milk/sour cream mixture with one can of condensed cream of chicken or cream of mushroom soup. A ground beef, elbow noodle casserole that's easy on effort, but BIG on flavor ...

Carefully remove the casserole from the oven and stir in the carrots and mushrooms. Cover and bake for a further 45 minutes, or until the beef and vegetables are just tender. Meanwhile ...

We’ve created countless casserole recipes over the years, but these 15 recipes hold a special place in our hearts.