From soups and salads to sheet-pan dinners and casseroles, these highly-rated dishes embrace broccoli's fresh flavor.

Broccoli is usually steamed or boiled, which can lead to it tasting pretty bland, but there's a smarter way to prepare it ...

My 10-minute broccoli cheese casserole is cheap, comforting, and consistently the first dish people ask me to bring.

This roasted broccoli with Fontina fondue from chefs Stuart Brioza and Nicole Krasinski is an easy, elegant side dish ...

From the Recipe Creator: Even people who don’t like broccoli beg me to make this comforting broccoli cheese casserole recipe. It's similar to a classic green bean casserole, but the melted cheese just ...

You'll never have to sit down to boring broccoli again. How was it that broccoli became the default green vegetable to serve up at dinner? Not that we should complain. It's versatile, readily ...

Broccoli has a robust but sweet taste that pairs especially well with creamy textures and spicy Asian flavors. It's also remarkably nutritious, rich in vitamin C, calcium, fiber, iron and ...

Broccoli is a popular and nutrient-rich cruciferous vegetable. According to a study published by the National Library of Medicine, broccoli is a good source of dietary fiber, which aids digestion, ...

Warm, nourishing, and full of flavour, these broccoli recipes by Chef Sanjeev Kapoor turn a humble winter vegetable into ...