There's nothing quite like Perfect Grilled Asparagus. It is the most simple side dish, but it also has incredible flavor when done right. Asparagus is absolutely perfect for grilling!

When I think about the foods of Spring and Easter, I think about five major ingredients; eggs, ham, asparagus, lamb and coconut. These often appear in the form of deviled eggs, spiral-cut ham, grilled ...

In my mind, there’s no wrong way to cook asparagus, other than maybe boiling it beyond recognition. (If you’re not a fan of asparagus, this preparation might be why.) “Asparagus takes well to most ...

Spring is the best time of year to incorporate asparagus into your cooking, as it's in season. With lots of variety to choose from, these recipes include steamed, sautéed, roasted, and grilled ...

Grilled Asparagus Salad with Spring Onions, Goat Cheese, Egg & Chamomile Peanuts Serves 6 as an appetizer Asparagus 1 lb. green asparagus 1 lb. white asparagus 2 tbsp. peanut oil Salt to taste Get ...

One of the first signs of spring is the spears of asparagus that begin to pop up everywhere. Most commonly known for their green, almost too-perfect spears, asparagus can also be found in white or ...

Grilled asparagus doesn’t need a lot of extras to make it shine. Trim the ends, brush your stalks with a little oil, grill them over high heat with salt and pepper, and you have a delectable spring ...

Cardamom is not a spice I had considered for asparagus. But one bite of this and I was hooked. The bittersweet marmalade, woodsy cardamom and rich butter combined for a taste sensation I hadn't ...