If you ask me to test a cookie recipe, the answer is almost always going to be yes. So when I got the call to give Jimmy ...

It's hard to beat classic oatmeal cookies—until you dip them in a sweet, sugary glaze. These iced oatmeal cookies give you all the cozy feels without a lot of effort.

Layers of buttery, oatmeal-laced shortbread ... Add the butter, oats, and brown sugar and mix until combined. In a small bowl, mix the dulce de leche with the remaining 3 tablespoons of flour.

Watch not to overbake. I left one batch in for over 12 minutes and they were brown but not burnt as you can see. I prefer the white chips not to brown. They look so pretty with the pink rhubarb ...

Dear Heloise: Instead of putting brown sugar in my oatmeal, I stir 1/4 teaspoon of molasses into the pan during the final ...

These vegan oatmeal and ... space between each cookie. (For neater cookies, you can roll into balls and flatten slightly.) Bake for 10 minutes, until the edges are golden brown and the cookies ...

A writer taste-tested 10 different brands of maple brown sugar instant oatmeal. She followed the specific cooking instructions for each and used only boiling water to determine the best of the ...