Semolina flour and cornmeal are often listed as interchangeable when you want to add a little crunch to something baked or to make a pizza stop sticking to the pan, but don't let those uses convince ...

Add Yahoo as a preferred source to see more of our stories on Google. Corn, kernels, and cornmeal - Fcafotodigital/Getty Images Buttery yellow kernels of corn account for a number of foods we consume ...

Sweet and simmered, the secret to this silky smooth Caribbean corn porridge is all in time and timing. Spend a little time on ...

Some think cornmeal kills ants, but pros say that's a myth. Cornmeal, sugar, and borax can bait ants, but cornmeal alone doesn't work. To prevent ants, keep things clean, take out trash, and seal up ...

In 1967, Helmut Winter made international headlines for flinging some serious dumplings. Outraged at the low-flying military aircraft over his home in Pasing, near Munich, Germany, Winter began firing ...

Once, at a dinner party, a woman turned to me and said, “It’s a shame you don’t have a food heritage.” The fellow guest, who had Hungarian roots, seemed to be dismissing my generations-deep American ...

What is cornmeal used for? Cornmeal is one of the most versatile foods in the kitchen and the main ingredient in some of the most delicious cornmeal recipes you will ever eat! Let’s face it: Not ...

Spreading jam on scones is all well and good, but baking the jam directly into the scones is even better. Here’s why: Some of the jam stays soft and fruity, just as when you spooned it from the jar.