Let's start with a disclaimer: don't put food in your car. If you can eat it or drink it, don't put it in the gas tank or the oil port or anywhere under the hood. Unless we're talking about pouring ...

On today’s episode of car cooking, we embarked on a 14 hour overnight stay in the Arby’s parking lot. Equipped with sleeping bags, a grill, and brisket, we took on our toughest challenger yet: The ...