As the leaves begin to fall and we start bundling up before stepping outdoors, pumpkin pie also makes its long-awaited return to our dinner tables. Nowadays, this dish is a staple for every American ...
If you love pumpkin pie and are a sucker for salted caramel, this is the Thanksgiving dessert for you. The buttery press-in crust eliminates the stress of rolling out pie dough, and baking it in a ...
There is only one dessert that is appropriate for Thanksgiving, and it’s pumpkin pie. Your traditional pumpkin pie recipe is normally pretty classic, and doesn’t have anything that is too special. It ...
From “My Cooking Class: Chocolate Basics,” by Orathay Guillaumont and Vania Nikolcic (Firefly). Makes 1 pie. Ingredients For the crust: 3/4 cups butter 1/2 cup sugar 1 egg 1 2/3 cups flour 1/2 cup ...
Classic pumpkin pie is a holiday showstopper year after year, but there’s one ingredient that really takes it into over-the-top-decadent territory: caramel. A layer of caramel hidden under your ...
If seasons were desserts, you know fall would be a pie. Specifically, it would probably be a decadent apple pie, with peak-season fruit nestled warmly in a buttery, rich, flaky crust. Dominique Ansel ...
Make the crust by adding the flour, sugar, and salt to a large mixing bowl. Mix well to combine. Add the butter and shortening in chunks and use a fork or pastry cutter to combine the mixture together ...
Few traditional Thanksgiving tables will be without a pecan pie this year. There's not much to this sugary, nutty, crumbly dessert; some kind of crust, some pecans and (usually) an ungodly amount of ...
5-6 Eckert's Granny Smith apples, peeled, cored, and sliced (5-6 cups of apple slices) Melt butter in a sauce pan. Whisk in flour to form a paste. Add granulated sugar, brown sugar, cinnamon, and ...
We figured out a hack for the easiest way to make apple pie ever Ahh, apple pie. Childhood. Warmth. Love. America. Making the dough from scratch, rolling it out, putting it in a pie dish, weaving a ...
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Caramel Chess Pie
Chess Pie is an old-fashioned classic! This caramel chess pie adds a delicious flavor that you’ll make over and over again. Chess Pies are often considered a Southern dessert as they are very popular ...
To make the crust: In a large mixing bowl, whisk together the flours, sugar, and salt; set aside In a large measuring cup or a small bowl, beat the egg with 1/3 cup of the water and the vinegar. Add ...
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