Can anything beat a classic cheese and onion pasty freshly made and eaten warm straight from the oven? We doubt it! This recipe uses readymade puff pastry to keep things quick and simple ...

Fancy some buttery, flaky, cheese and onion escargots ... Use the leftover choc in Rachel Allen’s divine cake, biscuit creation or raspberry cheesecake brownies Donal Skehan: ‘Zesty, boozy ...

Potato and Lancashire cheese make a lovely filling for these lightly spiced pastries. They can be eaten hot or cold so they're great for picnics, parties and lunchboxes. Bring a pan of salted ...

The best carrot cake recipe is more carrot-y than ever. Bring on more carrots, more toasted nuts and more cream cheese ...

Spread the onion mixture evenly over the dough. Sprinkle with the cheeses, cut into squares with a pizza wheel or a sharp knife, and bake until the crust is golden and the cheese is bubbling ...