This is the perfect excuse to upgrade your existing knife set or add one to your home. It has everything that you need to ...

Soft tomatoes and crusty bread require a serrated knife to properly slice. "The third knife that you absolutely need is a ...

With a culinary degree, a master's in journalism, and nearly 20 years of experience, Jason Horn has spent his entire career writing about food and drinks. He lives in Los Angeles, where he grills ...

Chef’s knives have blades that are most commonly ... I use my eight-inch blades for specific heavier-duty and larger-volume tasks like cutting through a squash or chopping up a huge amount ...

With so many different kinds of knives that serve varying purposes, it's easy to get confused. So, keep this guide in your ...

The Matsato Chef Knife is a precision-engineered, high-carbon stainless steel knife designed for effortless slicing, dicing, and chopping. Inspired by traditional Japanese blade-making techniques ...

Four chefs explain how a great food processor can change your entire cooking workflow for the better — and which ones are the best investments ...

The Wusthof Chef Knife is a great all-rounder that can be used for chopping, mincing, slicing and dicing. For those who appreciate the little details, this knife has undergone precision forging ...