[feast_advanced_jump_to] I love to make this recipe with maraschino cherries but you could also easily substitute with cherry ...

Add the zest and cherry jam ... Pinch the puff pastry in at the sides so it is attached to the base. Bake for 40 minutes, until the pastry is golden and the filling is bubbling slightly.

Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...

Danishes are a breakfast recipe that is typically made with ... This breakfast Danish is made with puff pastry, cherry pie filling, cream cheese, and a sweet drizzled glaze on top.

Especially with puff pastry, it's also good to chill the stuffed empanadas before baking, which helps maintain structural integrity in the oven. This recipe makes more filling than is needed for ...

The pastry is quite short and crumbly, so can be a little tricky to handle, but Benjamina will take you through the steps. For this recipe you ... Pour the cold cherry filling into the pastry ...

There's nothing quite like homemade cherry pie – this easy version is topped with a pastry lid. Serve with a big scoop of vanilla ice cream. For the pie filling, heat the cherry jam and water in ...