Chefs divulge some of the secrets that make the egg drop soup you enjoy at restaurants taste better than what you make at ...

If you're looking for a comfort food dish the whole family will love, try this recipe for Chinese beef noodle soup. The post ...

Bird's nest soup is one of the most expensive and sought-after dishes in Chinese cuisine. This delicacy is made from swiftlet ...

I've eaten all kinds of Chinese food classics at Ding How, soups included, but oddly enough, I've never ordered the eight-precious soup, an egg-white based soup filled with shrimp, chicken ...

This version - with lobster and scallops - is a lot more luxurious, but it's still comfort food. I like to serve this soup with rice cracklings, which add a crunchy texture and nutty flavour.

Chow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle ...

Champong is a Korean-Chinese dish that, in the United States, is known as chow ma mian. Champon, the Japanese version, uses little to no spice and the broth is milky, but it has a lot more cabbage ...

Put the chicken carcass in a large saucepan and cover with 2 litres/3½ pints of cold water. Add the garlic, ginger, soy and half the chilli to the pan and bring to the boil. Turn the heat down ...