For nearly a century, Toll House has been an American baking staple, and its ready-to-bake cookie dough has been a mainstay ...
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Ring in the new year with cookie shots

Listen, sometimes shots are a good idea. Sure, not always, but in the case of these chocolate chip cookie shots, the answer ...
To find the very best store-bought chocolate chip cookie dough, I taste-tested 14 popular brands, from grocery store classics ...
“Cooking is art—but baking is science,” Bill Nye the Science Guy once said. While a batch of freshly baked chocolate chip ...
My chocolate chip cookie secret ingredient is instant espresso powder. It’s as simple as whisking a pinch or two into your ...
Pillsbury’s beloved pumpkin and ghost cookies are back, along with the Spooky Cat design returning for the first time in over a decade. Halloween season will arrive before you know it, and with it ...
Rekindle your love for the beloved cookie by trying varieties with brown butter, bittersweet chunks, blue corn, banana, and more. Jodie Kautzmann is an editor, baker, and confectioner with more than ...
These may look like ordinary chocolate chip cookies, but they’re anything but. They were developed by Sofi Llanso (my second in command) before she started working for me. When she suggested we put ...
Chocolate chip may be the most classic and beloved varieties of cookies, but there's nothing boring about the fan favorite. Whether you prefer yours crunchy or soft, dipped in milk or heated up ...
Chocolatier and pastry chef Jacques Torres, famous for his chocolate chip cookie recipe, recommends avoiding a specific type ...