African, Caribbean, and Latin American diaspora communities celebrate with drinks that bring cheer to families and friends.

Getting your Trinity Audio player ready... Coquito is a creamy rum and coconut punch from Puerto Rico. It’s frequently described as Puerto Rican eggnog, but this feels like a disservice both to ...

This is best made with freshly grated cinnamon stick and whole nutmeg, and a fresh vanilla pod. However, you can use ground cinnamon and nutmeg, and replace the vanilla pod with a tablespoon of ...

This coconut water champagne fruit punch is perfectly pink for every bride's celebration! Check out the recipe on this episode of Best Bites! Yahoo Sports ...

Take one cup of tender coconut flesh and mix it in a blender with two cups of tender coconut water. Take one glass of milk and add sugar to taste. Add this to the mixture of tender coconut flesh and ...