From a nimble rolling pin to durable cookie cutters and bright food coloring, here are the cookie-related essentials we recommend to make holiday baking fun and stress-free. Whetstone Woodenware ...

The Barefoot Contessa says the tapered French style allows her to 'really feel the dough.' Pie season's almost ...

Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be rolled multiple times, but it's soft enough that the shapes ...

Add extra flour to your rolling pin if it’s sticky! Using a round cookie cutter, cut out as many cookies as you can. Make sure to re-roll any ‘off cuts’ to get more cookies! If you don’t ...

Celebrate Christmas with delicious Sugared Christmas Shortbread Cookies decorated with festive sugar. These Christmas cookies ...

Celebrate Halloween with delicious Sugared Shortbread Cookies - a perfect blend of buttery goodness and delicate crumb.

You don't even have to have a rolling pin to make this incredibly easy press-in pie crust recipe. Plus the dough comes ...

Not so confident in your freehand sketching skills? Use some Halloween cookie cutters to trace designs onto your pumpkin's ...

This 23-inch tapered pin rolls dough more efficiently than handled versions. It works well for rolling pies and cookies, and it is one of the easiest to clean. If your mother-in-law delights in ...