Not sure how to cook wild rice? Here's a quick primer: Place 1 cup wild rice, 4 cups water and 1 teaspoon salt in a heavy 3-quart saucepan and bring to boil. Reduce heat, cover and simmer 45 to 60 ...

Cranberries, popping with color and tang, are my go-to this time of year. They brighten baked apples, make an upside-down ...

When it comes to making dinner, you might switch up your grain routine by subbing in brown rice or quinoa for standard white rice. These alternatives boast more fiber and protein than their white ...

Grain salads don’t only hold their own against leafy salads — they often outshine them. And you know what countertop ...

The Star Tribune published its first wild rice soup recipe on Dec. 17, 1975. In the intervening years, more than 60 iterations have followed, which probably makes wild rice soup, in all its variations ...

Robin Mahan, a culinary consultant for the Minnesota Cultivated Wild Rice Council in St. Paul, can think of unlimited uses for cooked wild rice. For breakfast, she would swirl some into pancake or ...

A chilly night requires a warm and cozy dinner and there is nothing better for that than a piping hot bowl of soup. Whether ...

From creamy vegetarian options to cheesy chicken dishes, these warm and comforting casserole recipes are our most popular of ...