Whether you prefer flour or corn tortillas, knowing what to buy is important. We asked six chefs for their top tortilla ...

When choosing between corn vs. flour tortillas, you'll want to consider a few key points—like tortilla size, ingredients, and, of course, nutritional value.

We’re here to tackle one of the most disputed topics when it comes to food (after all tacos are life, and we need answers): When it comes to tortillas, what’s the better option, corn or flour ...

To try Regina's cake recipe using this characteristic Southern flour, click here. Every week I have the task to come up with some topic on Southern food to write about for TheAtlantic.com. It ...

Why, you may ask, go to the trouble of making tortillas at home when there are flour and corn tortillas aplenty on supermarket shelves? Because the aroma and taste of tortillas hot off the comal (iron ...

While one might be aware of the obvious foods that cause blood sugar spikes, such as junk foods and sodas, others may surprise those with concerns about blood sugar levels. TikTok user Justin ...

It’s that time of year when my husband starts hinting that we haven’t had chili in a while and a nice bowl would sure taste good. He’s a fabulous cook and could certainly make a wonderful pot of chili ...

Corn flour becomes an unexpected hero in the fight against bad cholesterol Eating foods made with a blend of refined corn flour and corn bran for four weeks has been shown to lower LDL (low-density ...

A new California law will take effect Jan. 1, 2026, requiring most corn masa flour (masa harina) used to make store-bought ...

Corn flour is one of the byproduct of maize and it’s investment can be a money-spinning venture. Maize is the third most important cereal grown in Nigeria after sorghum and millet. It comes after ...