Both popovers and cream puffs have similar base recipes, relying on not much more than eggs, milk, flour, and butter. Neither ...

If you’re looking to get started in the world of pastry making, then there is no better place to start than cream puffs. They combine two basic pastry components: a pâte à choux, a dough used ...

(If you don’t have a machine, buy coconut ice cream.) Recipes for choux paste – the versatile dough used for cream puffs and eclairs – call for varying amounts of egg. It’s hard to give ...

The Original Cream Puff Pavilion will be renamed to The Dairy Building. The renaming is in celebration of the 101-year-old building’s history. Renderings of the new building show an expanded guest ...