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Taste, season with salt and add a more rum if needed. When you are ready to fry the ice cream, heat the oil in a deep-fat fryer to 190C (CAUTION: hot oil can be dangerous. Do not leave unattended.) ...
Haggis and marmalade ice cream is made from the simple mix of eggs, milk and cream. Chopped haggis is added to the mix, and marmalade swirled through. Haggis is a Scottish savory pudding ...
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