There's no need to bake a potato in the oven when you've got a microwave handy. Just be careful removing it after it's cooked—it'll be hot and steamy. Then, let little hands sprinkle with cheese, sour ...

When I’m pressed for time with a packed schedule, squeezing in a home-cooked meal feels nearly impossible. On most weeknights ...

Guest cooks present recipes that are easy on the cook and the pocketbook. Host Chris Fennimore welcomes guest cooks who present recipes that are easy on the cook and the pocketbook. Used by thrifty ...

“This is my most requested recipe of all time,” writes cookbook author Amanda Haas. “The secret to this recipe is its simplicity.” Haas, an Orinda-based cookbook author whose new title “Homemade ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

As we all know, groceries are expensive right now, and it can feel like the only way to stay on budget is to cook the sa ...

Start your easiest party ever with quick recipes for easy dips, simple spreads, and pick-up bites that can be made ahead or ...

NEW YORK (AP) — Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser have a new cookbook that uses a simple step to keep the kitchen a less heated place for two chefs: clear, ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...