Beer-battered fish sandwiches are a delicious pub staple, and with fresh fish and a crunchy, greasy coating, they certainly rival their fast food counterparts. Beer batter fries up light, airy, and ...

Busy weeknights don’t leave much time for complicated meals, but that doesn’t mean dinner has to be boring. These fish ...

Flaky cod fish is battered and fried for the most delicious Battered Cod Fish Tacos. Top it off with a simple slaw, avocado ...

Place egg yolks in a food processor; add vinegar, Dijon, salt, and garlic. Process until blended, about 90 seconds. With processor running, slowly add canola oil and olive oil, processing until ...

Fried fish isn't an everyday food, but it's a nice treat now and then, especially if you're avoiding red meat on Fridays during Lent. With Mardi Gras on Tuesday, we'll start seeing more fish frys ...

The key to beer-battered fish that is delightfully light and crisp, as opposed to greasy or heavy, is in the batter. Here's ...

You can't beat a classic! If you fancy your Friday fish supper at home, use Bryn's easy and delicious recipe. To make the chips, place the chips into a pan of salted water and bring to a boil. Boil ...

Few anglers can turn down a good fish fry. Mastering the perfect beer batter takes time and practice. Maybe you think you had it, then your diet restrictions change. The St. Paul brewery Burning ...