consider making an eggplant casserole. It's an excellent choice for a light yet satisfying lunch that's straightforward to prepare. In this recipe, eggplant pairs wonderfully with pasta under a ...

When done right, containers of eggplant will keep beautifully in the freezer. However, you'll want to make sure you cook it ...

Casseroles are an easy and delicious way to get a meal on the table, and recipes that can be prepared in advance makes the ...

Recipes like our Creamy Chicken, Mushroom & Spinach Skillet Casserole and Eggplant Tortilla Casserole make for a delicious ...

In a shallow bowl, whisk together eggs and buttermilk. Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each slice into egg mixture, then into breadcrumbs.

For the ultimate eggplant parmesan, should you peel the skin or leave it on? Discover how this tip impacts texture, flavor, ...

Use nonstick butter flavored spray to coat 9-by-13-inch casserole dish. Add eggplant mixture. Bake in 350 degree oven for 30 minutes. Sprinkle cheese on top and bake until cheese melts.