Frying fish without eggs is simple, tasty, and perfect for people who are allergic to eggs, following a special ...

*Pan-frying fish to crispy perfection requires the right technique and a few key steps. First, choose a firm, fresh fillet like cod, snapper, or salmon. Pat the fish dry to remove excess moisture—this ...

Discover how the Gulf Coast perfected the art of the fish fry, from fresh local ingredients to Southern and Creole influences ...

There is nothing more satisfying than the crunch of a super crispy piece of fried fish, whether it is the star of a seafood basket, sandwiched in a bun, or shining all on its own. On the other hand, ...

While there's nothing wrong with the fish and chips from across the pond, most residents of the Southern U.S. would argue that their grittier version is better.

A Friday night fish fry is a staple of Wisconsin's food culture. Some Madison-area restaurants keep their fish fry classic with cod or haddock, while others experiment with new types of fish or ...