When you want to impress while cooking at home, you break out a time tested trick: the flambé -- but the wrong lighter could cause the opposite effect.

When it comes to cooking and entertaining, nothing is more entertaining than fire. From the classic Crepe Suzzette to the wonderful dichotomy of a Baked Alaska, having flambe’ skills in your arsenal ...

Chicken being cooked using an open-flame. Tom Ellis cooks using an open-flame when his catering business, The Swell Party, is at weddings or other events. Brandon Snooks, executive chef for Farm to ...

Participants of this event will get to practice the art of flambéing. Class will start with a review of the basic techniques of sautéing and creating pan sauces, and then move on to the art of ...

Fireplaces provide warmth, comfort and ambience during our seemingly endless winters. But for a growing number of Minnesotans, they also serve as a year-round cooking tool. The first time Ingrid ...

Amid the usual restaurant cacophony in the dining room at Monterey American Brasserie in Manhattan, you’ll hear the occasional whoosh, followed by delighted “oohs” and “wows.” Another pan of bananas ...

When you think of cooking while camping, chances are you picture eggs and bacon sizzling over an open flame or the hiss of a propane stove. But, there are other, more eco-friendly ways to whip up a ...

Ever wondered how to make the perfect polenta? Thought about transforming your backyard into an edible garden? Do the very words “bananas foster flambe” make your mouth water? If so, you’ll want to ...