Kari-Out, makers of takeout food packaging containers, invested over $10 million in sustainable paper manufacturing to support their work greening restaurant leftovers. Kari-Out is a leading ...

We use plastic tubs for everything from taking our sandwiches to work to storing food in the freezer and reheating leftovers in the microwave. But are they safe and should we be looking for ...

Six empty brown paper fry boats arranged next to each other in a grid formation. Credit: William Ludwig/C&EN/Getty In the 1960s, E. I. du Pont de Nemours and Company, the company that popularized ...

Scientists sa food packaging could be increasing our exposure to chemicals linked to cancer—and 'eco-friendly' options are no safer. For years experts have warned that substances used to create modern ...

Discarded plastic food packaging has adverse effects on the environment, releasing harmful greenhouse gases when dumped in landfills, and polluting rivers and oceans. This problem was exacerbated ...

A new study finds more than 3,000 chemicals used in food packaging are getting into people's bodies. Some — including BPA, phthalates and PFAS — have clear health concerns; others are unstudied.