The usage of Hypochlorous acid (HOCl) in the food service industry has gained significant attention due to its effectiveness in combating various pathogens and reducing the risk of foodborne illnesses ...
Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...
It's been a year of high-profile food recalls. A deadly listeria outbreak led to a massive recall of Boar's Head deli meat. Contaminated onions on McDonald's Quarter Pounders and organic carrots were ...
"Singapore’s SAFE framework to replace food safety grades for restaurants" was originally created and published by Verdict ...
The Global Food Safety Initiative (GFSI), the world’s largest network to maintain safe food – and master certifier of a ...
Hospital food service and dietary health is considered one of the more complicated systems within the hospitality sector. In this setting, chefs work closely with clinical dieticians to ensure the ...
Update: On April 8, 2024, Consumer Reports published an article titled “The Dangerous Dyes and Other Food Additives States Want to Ban,” wherein we discussed California’s prohibition of the use of ...
Boar's Head deli meats recall notice at a deli counter in a Queens, New York grocery store. Boar's Head deli meats recall notice at a deli counter in a Queens, New York grocery store.Lindsey Nicholson ...
The Trump administration halted some food testing and shut down a committee studying bacteria in infant formula. Earlier funding cutbacks under the Biden administration now threaten state labs and ...