Add the cucumber-pepper mixture last in this Chunky Gazpacho Recipe, so diners can stir it in bit by bit. Spain gave us this ever-popular summer soup, which is light and fresh-tasting, but with a ...

Recipe developer Julie Kinnaird shares her ... Kinnaird likes serving the watermelon gazpacho with a bit of slivered fresh basil or mint leaves and an avocado slice for garnish.

For recipes like our green gazpacho, where tomatoes are substituted for avocados and cucumbers, you can still add in a little bit of sugar or honey to balance out the sharpness of other ...

Let's make a classic gazpacho recipe that will delight your taste buds and keep you cool during these warm days. Begin by preparing the ingredients. Core the tomatoes and roughly chop them.