Sugar-free gum might be good for your teeth, but not so much for your guts, as scientists have found why it can trigger gas in some people. One of the ingredients of sugar-free gum, sorbitol, can ...

Xylitol is a sugar alcohol that is found in small amounts in fruit and vegetables, and the human body also produces it. As an additive, it looks and tastes like sugar but has 40% fewer calories.

Xylitol is a sugar alcohol that is found in small amounts in fruit and vegetables and is used in sugar-free gum, toothpaste and baked goods. By Barbara Mantel | NBC News • Published June 6, 2024 ...

Scientists warn that erythritol, found in many sugar-free foods, may harm brain blood vessels and raise stroke risk—even at ...

It clearly shows the sugar alcohol content is 0. Yet on the ingredient label, which lists the product’s contents from most to least, the very first ingredient is isomalt, a sugar alcohol.

Sorbitol, a sugar alcohol, is used in sugar-free gum, mints, candy and other products. It is also found naturally in apricots, apples, pears, avocadoes and other foods.

Certain varieties of chewing gum containing sugar can lead to cavities, and others containing sugar alcohols may cause gastrointestinal symptoms. People may want to exercise caution when using ...

Sugar alcohols are used as a substitute for sugar in a wide range of food products including chocolates, ice cream, baked goods, chewing gum, candy, mints, cough drops, and even toothpaste.

The short answer is no. Sugar alcohol is an intense sweetener that’s used instead of sugar in gum, candy and other sweets labeled "sugar-free." By itself, sugar alcohol has limited effect on ...