From egg rolls to noodle soups, Hmong historically have passed recipes through word of mouth, not recipe cards. But as more time passes, there’s fear things might get lost in translation. So, Sheng ...

Chef Vang shares Hmong heritage through food in Minneapolis. Chef Yia Vang uses food as a catalyst for storytelling and firmly believes that every dish has a narrative. Yia fuses local Minnesotan ...