Pork chops are incredibly versatile, especially when prepared in this manner. We spoke with an expert about flavor ...

Pat the pork chops dry with paper towels to ensure the seasoning sticks well. Preheat your air fryer to 380°Fahrenheit ...

Sherry Gore, the author of Simply Delicious Amish Cooking, has graciously shared her recipe for Hand-Breaded Pork Chops with us, and we couldn't be happier. Sauteed in a pan and drizzled with gravy, ...

You only need a few pantry staples to make these perfect breaded pork chops. Crunchy outside, juicy inside, and packed with ...

Aside from the thickness of a cut, the most significant variable for how long it takes to cook a pork chop is whether it's a boneless or bone-in cut. The science behind this is straightforward but ...

Follow our advice for perfectly moist and delicious pork every time. But for a lot of people, pork is still notoriously difficult to cook properly — it can turn dry and fibrous, or overly fatty and ...

In a large cast iron skillet over medium-high heat, heat oil and butter until hot. In a shallow dish, place milk. In another shallow dish, place flour. Dip pork chops in milk, then in flour, coating ...