Lentils often get the undeserved rap that they are boring. But people all over the world know the truth — that they're versatile, satisfying and the perfect low-maintenance alternative to beans.
Taste of Home on MSN
What are lentils and how do you cook them?
Lentils are little, unassuming and packed with plant-based nutrition, but what are they anyway? This guide explains ...
Happy International Year of Pulses! No, we're not talking about heart rates. We're talking about the wide world of legumes (dried peas, beans, lentils and chickpeas), which are being celebrated around ...
Lentils don’t always have the most exciting reputation. People tend to associate the tiny pulse with dark brown, mushy and bland soups, says cookbook author Crescent Dragonwagon. Other cultures seem ...
Serious Eats on MSN
The right way to buy, cook, and use lentils—according to the pros
Lentils are tiny, mighty, and endlessly versatile. Here's how to make the most of them in every dish.
Lentils can be an addition to a nutrient-rich diet. Their health benefits include fiber, protein, and key vitamins. Lentils are edible seeds from the legume family. They’re well known for their lens ...
Italians eat lentils to bring good fortune, linking their round shape with gold coins. No wonder: at 20¢ per 1/2-cup cooked serving (of brown lentils), these peppery little legumes practically put ...
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