SAN ANTONIO – Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or ...

Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...

Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...

If you’re yearning for fall-off-the-bone baby back ribs or melt-in-your-mouth brisket, you no longer have to wait an entire day for the pitmaster to deliver that perfectly smoked meat. Instead, you ...

Late summer is coming around, families are gathering for cookouts as the school year is about to ramp up again, and they are finding a way to spend quality time together. Then, a beautifully smoked ...

Learn how to make Smoked Pork Chops on a smoker. This recipe is perfect for beginner meat smoking and produces a juicy, smoke ...

The summer is upon us, and grills and smokers all over the DMV are heating up as well. For the series Fired Up with Jake and John, WTOP’s Mike Jakaitis and John Domen talk with some of the region’s ...

When grilling over fire, covered openings are critical to managing temperature. David Draper Whenever I bring up how to use a charcoal grill, someone inevitably has a question about grill vents.

Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...