Add Yahoo as a preferred source to see more of our stories on Google. Plus our top buttercream recipes to try on your next cake. Photo by Huge Galdones / Food Styling by Christina Zerkis You’ve heard ...

Enough for 1 (3-layer) cake. Note: You will need a candy thermometer to make this icing. From Laurie Pyle of Cocoa & Fig of Shakopee. She prefers to blend half of this recipe with half the ...

Using the paddle attachment on a stand mixer, at medium speed, cream the Butter and Sugar until they are pale, light in color and fluffy. Add in the eggs to the mixer one at a time. This will prevent ...

Let’s face it, cupcakes are fun. Familiar, colorful and oh-so-cute, these whimsical little cakes are famous for full-on flavor and mile-high frosting. And don’t forget the decorations. Best of all?

Classic buttercream frosting is incredibly simple to make, requiring only butter, sugar, salt, cream, and vanilla extract. While homemade cakes get that elevated professional look, not to mention ...