Golden fried Caspian fish is topped with a thick, flavorful sauce and served alongside juicy lamb kebab cooked over fire.

Keep aside for 30-45 mins. 6. Heat oil in a medium saucepan or a Kadai. 7. Fry the wings, 2-3 at a time, DO NOT OVERCROWD the saucepan/ kadai. 8. Fry for several minutes on a medium flame and evenly, ...

About Chicken Shami Kebab Recipe: When it comes to starters ... Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside. Serve it ...