Kalamata Olives-Slice the olives and pat them dry to prevent excess moisture from interfering with the dough. If you don’t have Kalamata olives, green olives, or any other mild variety will work ...

Vibrantly colored and nutritious, this quick and simple dish features a combination of classic Mediterranean ingredients, ...

In large bowl, whisk together the Hellmann's, oregano, lemon zest and juice until it's creamy. Add cooked pasta, chicken, olives, capers, sun dried tomatoes and scallions and toss to coat.

We're talking about bread — the most wonderful bread we've laid teeth on. Jonathan Robins' kalamata olive bread came into our life via the Tempe Farmers Market, the only place in town to ...

Olives play a unique role in this dish. The olives, garlic, lemon, and thyme flavor the chicken stock used to braise the ...

Kalamata olives are rich purple, almond-shaped olives grown in southern Greece; Spanish green olives have a milder flavour but because of their large size, they are often stuffed with anchovies or ...

Vibrantly colored and nutritious, this quick and simple dish features a combination of classic Mediterranean ingredients, including roasted red peppers, hearts of palm, kalamata olives ...