add some leftover plainly cooked beef or chicken. I love the chewy, slippery texture of sweet potato noodles, but if you like, substitute buckwheat noodles. Gochujang (Korean red pepper paste ...

to the pot and simmer noodles and/or frozen mandu (Korean dumplings), to eat with the soup. I usually make my own marinade for the beef, but you can also buy bottled bulgogi marinade. The ...

Wheat noodles are mixed with a sauce made by stir-frying ground pork or beef with fermented soybean paste. It's usually served with fresh or pickled vegetables. Japchae is a popular Korean noodle ...

Get the Recipe: Beef and Noodles A Korean beef bowl is a quick and flavorful option for weeknight dinners. Ground beef is cooked with a sweet and savory sauce, then served over rice and topped ...

I was poking around Pinterest and some of my favorite food websites looking for inspiration and saw a recipe from Ina Garten for Mongolian ground beef and ramen noodles. I’ve never been ...