Food Drink Life on MSN5mon
A taste of the tropics: Culinary delights of the Dominican RepublicNow let’s talk about la bandera. The name means “The Flag” in Spanish, and the dish is a nod to the colors of the Dominican ...
The Dominican Republic's staple is a dish of white rice, red beans, meat and fried plantains called La Bandera Dominicana (because the colors are reminiscent of the Dominican's red, white and blue ...
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