Crisp, buttery shortbread, tangy lemon custard and a dusting of powdered sugar — a classic lemon bar is an irresistible burst of lemony sunshine. There are numerous recipes for the timeless dessert, ...

Torta della Nonna is a classic Italian dessert built on contrasts: a crisp pastry shell filled with silky lemon-vanilla custard. This recipe walks you through every step that Italian grandmothers ...

Audrey Keeley of Hartford asked for a recipe for lemon pudding cake. A few weeks back we ran a simple recipe that used packaged cake and pudding mixes. Carol Fine of Bloomfield thought Audrey would ...

Whisk eggs, sugar, vanilla, nutmeg, cinnamon and butter in a bowl until all ingredients are incorporated. Heat milk to a simmer and temper into egg mixture, slowly adding with a whisk to bring up to ...

Serve up some custard to add a little luxury to your meal — you deserve it. Greg Dupree / Food Styling by Ruth Blackburn / Prop Styling by Thom Driver Just like love, custard is many-splendored and ...

Cook your way through peak citrus season this winter with bright mains, crisp salads, and elegant desserts. Make a winter ...

Lemon meringue is a delicious type of pie to eat, that's for sure. But to make? It's a little less of an enjoyable experience. The reason why lemon meringue pie is such a difficult recipe to make at ...

La Laiterie was the first restaurant opened by Matt and Kate Jennings at their Farmstead cheese shop in Providence's Wayland Square. Today, he owns Townsman in Boston and Kate is raising their two ...

Do ya love lemons? I sure do, and I think you will love these 12 Easy Recipes for Lemon Lovers! I use lemon in everything from adding a splash to my water for flavor to preventing my apples from ...

Lorrie was my first college roommate. It was decades ago, yet I remember clearly that checking into that dorm room fueled its share of anxiety. Would my dormmate be friendly? Would she be interesting?