From versatile vinaigrette to bar cookies, these are some of the best — and brightest — lemon recipes you can make. 5 Ways You Can Use Lemon to Brighten Up Desserts 01 of 06 ...

View Recipe. Lemon-Garlic Vinaigrette. Eva Kolenko. While a 1-to-2 acid-to-oil ratio is common for vinaigrettes, shifting it to 1-to-1½ yields a dressing with a brighter flavor and fewer calories.

Almost every salad is made better with the addition of dressing, and Ina Garten's foolproof four-ingredient version comes ...

This whole lemon vinaigrette uses the whole lemon — rind, pith, and juice — in a blender alongside herbs, Dijon mustard, and olive oil for a bright dressing for salads, chicken, or vegetables.

This slow-cooker lemon garlic-butter chicken is a classic dump-and-go recipe. It's made for busy weekdays when you have a few ...

Add the ginger, garlic and chile pepper and cook, stirring, until fragrant, about 30 seconds. Add the curry powder, turmeric, salt and pepper. Continue to cook for 1 minute.

This easy homemade vinaigrette will be the star of your salads. 1 weather alerts 1 closings/delays. Watch Now. 1 weather alerts 1 closings/delays. Menu. Search site.

These vinaigrette recipes are perfect for elevating your salad routine and they were among our most saved using our MyRecipes feature. Our 25 Most-Saved Vinaigrette Recipes Skip to main content ...