My grandmother was famous for her big pots of slow-cooked Chinese soups (like this oxtail soup) that were served at every ...

Chinese 'durian of soup' makes national list of intangible cultural heritage 0 Comment(s) Print E-mail Xinhua, June 10, 2021. Adjust font size: ...

Snake soup is called se gang (蛇羹) in Cantonese. This rich, thick broth has its origins in China’s Guangdong province. It used to be a delicacy that was only served to the wealthy.

Ow’s double boiled free range chicken soup generously filled with dried conch and sun-dried scallops - feature traditional health enhancing Chinese herbs and nutritious delicacies.

One of the most popular Gēng soups in China is Mrs. Song’s fish stew, which became a speciality in the southeastern Chinese city Hangzhou, because of a 900-year-old story.