This process is totally safe, thanks to the precise ... So, while not all molds are your friends, the right ones can make ...

Koji malted grain, which enhances the aroma and umami flavor of traditional Japanese condiments such as miso and shoyu, is made by adding kojikabi (koji mold ... microbes that make people laugh ...

Making silicone molds seems easy, but there are a lot of missteps to be made along the way that can mean the difference between a great, reusable mold, and one that’s a sad waste of silicone.