To make the Indian sweet gulab jamun, we traditionally use khoya or milk solids. But there are other ways to do it! This is a soft and delicious instant gulab jamun recipe, made with milk powder. In ...

For soft gulab jamuns this Diwali, avoid over-kneading dough, roll smooth balls, fry on medium heat, soak in warm syrup, and use moist khoya. Fix hard jamuns by soaking longer or microwaving. Avoid ...

In Cheap Tricks we’ll help you make the most out of everyday supermarket staples. Today, how to make gulab jamun with pancake mix. One of the greatest delights of South Asian dessert fare is the gulab ...

A viral video shows a vlogger abroad attempting to make gulab jamun from scratchPhoto Credit: Instagram/ _samjose_ Gulab jamun is one of the most beloved desserts in India. These soft, sweet spheres ...

Diwali, the festival of lights is incomplete without the goodness of traditional Indian sweets. And one Indian sweet that is often celebrated on Diwali is Gulab Jamun. As diyas glow and homes fill ...

It is always fun to eat hot gulab jamun in winter. You can make gulab jamun in winter not with mawa but with sweet potatoes. Yes, very tasty and soft gulab jamuns are made from sweet potatoes. If you ...

From the vibrant crunch of chaat to the comforting sweetness of gulab jamun and the balanced flavors of Gujarati thalis, Indian cooking is a celebration of taste, texture, and tradition. But for ...

Place the biscuits, pistachios, and ghee in a bowl, and mix well. Transfer the biscuit mixture to a springform pan. Use the back of a glass to push down and cover the base of the pan with the biscuit ...

Now while a New York slice or a burnt basque cheesecake sure does sound posh (and tastes like a million bucks too), sometimes you just want the crunch and cream to come wrapped in comforting desi ...