If there is one meal of the day that we look forward to the most, it is dinner. After a hectic day at work, we want to treat our taste buds to something exciting. While there are a plethora of options ...

Indian cuisine features a wide variety of chaats. Pani puri is one of the most popular ones. This chaat made with pani puri is sure to impress you. If you are like us, then you know the weekend calls ...

If there’s one street food that truly defines the soul of Karnataka, especially the small town of Bangarpet, it has to be ...

Most every culture has their version of fried dough. In Italy, it’s gnocco fritto, a fried sandwich bread, in Spain it’s churros, and in America – we’re all about our doughnuts and funnel cakes. In ...

These crispy puris, made with the superfood sattu, provide warmth, energy, and keep your digestion in check during colder days. Pair with yogurt or chutney for a perfect breakfast! Sattu masala puri ...

Handcrafting your own chaat masala can be an enjoyable project. Start with the base spices and experiment with additional elements. Indian street food may be viewed as less sophisticated compared to ...

Poori is an unleavened deep-fried Indian flatbread that can be enjoyed alongside savoury and sweet Indian dishes. This recipe makes perfect saadi puri that are puffed and soft. There are few greater ...