Mexican pork carnitas are given a smokey makeover in this delicious and easy recipe for Smoked Carnitas. These make for one ...

Many meat lovers have a hard time choosing between Mexican carnitas and American pulled pork, not only because both are absolutely delicious, but because they offer some similar flavors and textures.

Executive chef Juan Hormiga provided the recipe for these pork carnitas, which are served as fajitas with roasted peppers, charred green onions, guacamole, chipotle crema, rice sofrito, black beans ...

It’s very possible these are the best carnitas you’ll ever have! This Beer Braised Carnitas recipe is full of authentic ...

A Mexican restaurant founded 50 years ago specializing in “little meats” finally has a big new flagship. Carnitas Uruapan opened its largest location in the Little Village neighborhood of Chicago on ...

CHICAGO (WLS) -- Many people will celebrate Mexican Independence Day with traditional dishes made just for the day, as good a time as any to pick up some carnitas and you can treat yourself to some ...

This off-the-grid California taqueria draws lines for rich, copper-pot carnitas locals swear rival Mexico City’s best.