1. Put sliced carrots in a large microwave-safe bowl. Cover tightly. Microwave on high (100 percent power) until just tender, 3 to 4 minutes. Stir in raisins. Let stand, covered, 5 minutes. Rinse ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. One of my favorite ways to serve carrots is ...

Between their sweet flavor and delicious versatility, carrots are staple vegetables in the kitchen. They're a basic ingredient in myriad recipes, from soups to stews and side dishes to desserts.

Forget about air fryers, slow cookers and even saucepans - there's a simple, healthy and mess-free method to cook delicious carrots without any of these appliances. The microwave seems to have ...

When time is short but dinner still needs a little something extra, the microwave is your best friend. These clever side dish hacks turn simple ingredients into flavorful, satisfying additions in just ...

Place carrots and water in a 1 1/2-quart round casserole; cover with lid or plastic wrap. Stirring midway through cooking, microwave on high 7 to 8 minutes, or until crisp tender. Drain well. Add ...

15:04, Thu, May 22, 2025 Updated: 15:16, Thu, May 22, 2025 Forget air fryers, slow cookers and even saucepans - there’s one quick, easy, healthy and mess-free way to cook the tasty and delicious ...

When I was thinking about making a comforting meatloaf but wanted to make a quick dinner, I created a way to cut down on the baking time. I divided the meatloaf into two small loafs and placed them on ...