Dry red wine, like a medium-bodied chianti, is versatile and a friendly pairing with pastas, pizzas, and meats. And pinot noir is light-bodied and can pair well with pork and fish. Our top pick ...

I spoke with food and beverage writer Mackenzie Filson to parse out what is most important when choosing a red wine for cooking. What Are The Best Red Wines for Cooking? The general rule for ...

The list that follows forms part of James Halliday’s 2020 Top 100. “The wines came from 12 regions, McLaren Vale and Margaret River (four wines each), Yarra Valley (three wines), Mornington Peninsula ...

Cabernet Sauvignon might be the most prolific, most popular red wine variety in the world. Whether bottled on its own or in a blend, it produces deeply colored, tannic wines that can withstand ...

These wines are not only exceptional but also offer great value for their price. To sample this year’s double gold and gold-winning wines, don’t miss the North Coast Wine & Food Festival on ...

2022 Prisoner Wine Co. Blindfold Blanc de Noir ($35) The Prisoner Wine Co. is known for its namesake, massively popular red blend, but this straw-hued white is full of tingly acidity, tart lemon ...

and cabernet franc or pinot noir for the red wines. The climate here is mild and the wines tend to be lighter in style. The most popular wines include Muscadet, Sancerre and Vouvray, all white wines.

From 239 wines submitted and only 20 wines selected. An even spread across varieties and styles saw three rosés, four pinot noirs, six shiraz wines, three cabernets/cabernet blends, and four ...