Put the sausage fingers into an air fryer set to 325°F on the “air fry” setting, and cook the mummy fingers for five minutes, or until the pastry is puffed and browned to your preference.

New imaging tech gives us the finger (of a mummy) The method could provide an alternative to destructive issue sampling from mummies. Kiona N. Smith – Sep 27, 2018 7:56 AM | 21 ...